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Shortbread and Rustici

The good crumbly fragrant biscuits still obtained from simple and traditional recipes of the past: Flour, butter, eggs, sugar ... are born from a mixture of my classic or enriched biscuits with tasty icing milk or cocoa, with delicious jams fruit or delicious pastry creams. Excellent served with of a cup of tea or coffee and why not, soaked in milk for breakfast

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